Bangalore's only institute to provide Eggless Option in all modules!

*Please note: The management reserves the right to change / alter / modify the program schedule and content | Fees once paid will not be refunded under any circumstances or reasons | Pictures used in the website/brochures are for representation purpose only | No offer can be clubbed with another | The Certificates are issued by Konsult Global Education under the brand name Konsult Baking and Culinary Academy and are not affiliated with any accreditation agency / institution)

YOUR BAKING JOURNEY STARTS HERE

a brand of Konsult Global Education

Konsult Baking and Culinary Academy

ENGLISH CAKES 

4 Days intensive course

Regular - 11.00 am to 3.00 pm

Egg and Eggless option

Fees:

Actual Fees: 13,500 + GST

Discounted: Rs.9600 + GST

This program is part of the Diploma program | Master Baker Program | Entrepreneur Program


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DIPLOMA IN BAKING AND PASTRY ARTS


ENTREPRENEURSHIP PROGRAM

Uniqueness of our Programmes:


  • Structured Learning
  • Wide range of areas covered
  • Practical Hand-on Training
  • Creativity Focus
  • Complete Easy to understand Recipes
  • ​Creative Ambience
  • Carrot cake
  • Victoria sponge cake
  • Madeira Cake
  • Dundee cake 
  • Apple Cake
  • Pound cake 
  • Lemon drizzle cake 
  • Parkin
  • Marble loaf cake
  • Scones
  • Jaffa Cakes
  • Caraway Seed Cake

Kindly note:

  • Fees once paid (part or full) cannot be refunded or adjusted for any reasons anytime before or after the start of class.
  • The students should opt only for the batch chosen.
  • GST extra 


* conditions apply

Suitable for:

  • Anyone who loves making pastries and snacks.
  • Those who want to kick-start a career as F&B professionals.
  • F&B professionals who want to pursue continuous education and upgrade their skills and knowledge.


Course Content:


  • Prepare for pastries and snacks
  • Prepare Dough
  • Shape Dough for Desired Product
  • Cream preparation and application
  • Proof and pastries and snacks